Divide the batter evenly among the 12 muffin cups and sprinkle the remaining chocolate chips over the tops of the muffins. They make a hearty snack if you’re craving some sweetness! 15oz can pumpkin puree. 2 tbsp light butter; 6 tbsp sugar; 1 cup canned pumpkin puree; 1 egg; 1/2 cup unsweetened apple sauce; 1/3 cup … 1 large can pumpkin, 2 spice cake mixes, 2 cups chocolate chips. These pumpkin … A keeper for sure! Use spices generously. These delicious Fall pumpkin muffins rise beautifully and are less dense than most low carb muffins. They are a fall-inspired treat that is sure to please. Often DIY’er. Try my Pumpkin Muffins! Cool for 5 minutes before removing from pan to a wire rack. Bake at 350 for 20 min. A perfect muffin to enjoy with those Fall breakfasts, or any time of the year! Bake for about 25-30 minutes, until a … Avid Baker. Cook Time 18 … 3 Ingredient Chocolate Chip Pumpkin Muffins Quick, Easy and SO GOOD! These lighter Pumpkin Chocolate Chip Muffins are the best fall treat, loaded with lots of chocolate and pumpkin flavor! Pumpkin Chocolate Chip Muffins. Pin it to your MUFFINS BOARD to SAVE it for later! Pumpkin chocolate chip muffins. Best Chex Mix Ever – done in 15 minutes! Note – I have scaled downed the recipe to half. These muffins are best within two days of being made. My kid absolutely loved them. If you decide to make these muffins exactly as the recipe describes, we promise you will not be disappointed! Your email address will not be published. An easy fall breakfast or snack. Prep Time 10 minutes. The girls devour them in less than 24 hours between breakfast and snacks, but they keep well thanks to their moisture content. This recipe for chocolate chip pumpkin muffins is AMAZING! One of the things that make Pumpkin Chocolate Chip Muffins so incredible is that they’re incredibly moist thanks to the pumpkin. This recipe is so simple, you won’t even need to refer to it … Prep Time 15 mins. A Pumpkin version of the OH. You can never go wrong with baked goods when they involve pumpkin. We have used pumpkin purée, which is a fresh ingredient. In a separate bowl, combine the flour, baking powder, baking soda, cinnamon, nutmeg, ginger, cloves, … Most Popular; Commented; Liked; Food. Such a great combo! My son makes them himself and eats the chocolate pumpkin treat for breakfast, snacks and dessert. How to store them. 5 from 6 votes. 5 from 5 votes. Taste fabulous, super easy to make! The recipe is also easily doubled, but this listed recipe makes 24 muffins. Try my Healthy Pumpkin muffins next! I love these muffins with a spread of good old butter or drizzled with some maple syrup.These tahini pumpkin muffins have the magical power to convert “healthy muffin” … These Chocolate Chip Pumpkin Muffins are moist, tender, and deliciously loaded with semi-sweet chocolate chips. Divide the batter between 12 muffin cups (I use an ice cream scoop). Servings: 20. Bake for approximately 20-25 minutes, until a toothpick inserted into the center of the muffins comes out clean (be careful not to overbake). Mix dry ingredients together and mix into pumpkin mixture. Fold in chocolate chips. And a delicious breakfast if you are willing to splurge on a few extra calories. These chocolate chip pumpkin muffins are the perfect breakfast treat for busy mornings. Course: Breakfast, Dessert, Snack. At least during the months of October and November, the only time of year when it is socially acceptable to do things like sip pumpkin spice lattes in public and use the hashtag … You may not want chocolate chips in your muffins, and that’s ok, so just omit them if you prefer. Course: Breakfast. Delicious! Will do them up as minis next time! Total Time. This might not be a secret to you, but the spice cake mix is absolutely perfect for making moist and delicious pumpkin muffins. Prep Time. 20 mins. Melanie, I love your blog and your recipes. Comments Cancel reply. Happy weekend friends! Plus, there's pumpkin seeds for added oomph and texture. Only change was white choc chips for the choc ones. This recipe for chocolate chip pumpkin muffins is AMAZING! They're sure to be a fall favourite! Feel free to add more if you want a higher chocolate to pumpkin ratio! Chocolate Chip Pumpkin Muffins are the perfect snack, breakfast, or fall-flavored treat. My kids absolutely love them! In another bowl, whisk pumpkin, oil, eggs, … Cake mix is the secret “ingredient” to making quick and easy muffin recipes. I just can't say enough great things about these Chocolate Chip Pumpkin Muffins - I absolutely love, love, love them. I’ve got an extra bonus recipe for you this weekend. Use canned pumpkin puree. Print this easy pumpkin chocolate chip muffins recipe below: Print. A perfect muffin to enjoy with those Fall breakfasts, or any time of the year! Super moist pumpkin muffins loaded with chocolate chips in every single bite. The batter also works great cooked in a loaf pan, cake pan, or something else that isn’t muffins. In a bowl, whisk together flour, baking powder, and baking soda. Jump to Recipe - Print Recipe. Your email address will not be published. 35 mins . CLICK HERE TO PIN THIS FOR LATER. These pumpkin chocolate chip muffins are not as fussy as lots of other muffin recipes, and they turn out great. Healthy Pumpkin Bread – Moist and soft pumpkin bread with a few ingredient swaps to make it healthier. Pumpkin Carrot Cake – This layer cake is a combination of pumpkin cake and carrot cake. And a delicious breakfast if you are willing to splurge on a few extra calories. I highly recommend serving these muffins warm, when they are extra soft and the chocolate chips are a little melty. Blender Muffin. Whisk the flour, sugar, pumpkin spice, cinnamon, baking soda, baking powder and salt in a large bowl. Do not use a can of pumpkin pie filling. Preheat oven to 400°F. These pumpkin muffins were quick and easy to make and so delicious. Adding warm spices really elevates the flavor. Sometimes Crafter. Pumpkin Chocolate Chip Muffins. 1 teaspoon ground cinnamon. I know I don’t normally post on weekends but this simple muffin … Pour wet ingredients into dry ingredients, stir a few times, then add mini chocolate chips. Cuisine American, Canadian. Fold in chocolate chips. Total Time 40 mins. If you want the muffins to be a little better for you, try substituting some of the sugar with applesauce. These muffins are picture perfect and delicious! Great for an indulgent breakfast, snack, or even dessert! On occasion, I have used brown sugar, so it is a great substitute if you don't have brown sugar available. Add in dry ingredients and mix well. Next time I won't use them. I love the addition of the chocolate. It’s the perfect combination of pumpkin pie spice and moist, delicious, goodness! These chocolate chip pumpkin muffins with cranberries are jam packed with warming fall spices like cinnamon, nutmeg, clove and ginger. “It’s simple, yet filling and delicious.”, Chocolate Chip Pumpkin Muffins Recipe photo by Taste of Home. The best healthy pumpkin muffins made with whole wheat flour, naturally sweetened with pure maple syrup and loaded with cozy pumpkin spices. Keyword: Pumpkin Chocolate Chip Muffins, … In a large bowl, combine flour, spices, baking soda, baking powder, and salt. 2 teaspoons baking powder. “Here’s a recipe that your readers will love!” writes Jennifer Jackson of Charlottesville, Virginia. Cuisine American. Design Lover. baking soda. That’s how my mom prefers them, her philosophy is the more nuts, the butter. Contest-Winning Chocolate Chip Pumpkin Bread, 25 Perfect Pumpkin Bread Recipes for Fall, Do Not Sell My Personal Information – CA Residents, 1/2 cup miniature semisweet chocolate chips. Pumpkin chocolate chip muffins are a favorite morning treat during the Thanksgiving and holiday season. Stir in chocolate chips. Talk about muffin royalty. They are a must make for fall! Enjoy for breakfast, as a snack, or dessert. Preheat the oven to 350°F (175°C) and line a muffin tin with 12 paper liners. Cake mix is the secret “ingredient” to making quick and easy muffin recipes. Every year, I bake these delicious Chocolate Chip Pumpkin Muffins that are super kid-friendly. Up to you. Design Lover. This added an extra goodness, LOL. FOLLOW ME ON: FACEBOOK | PINTEREST | INSTAGRAM | TWITTER. Pumpkin Cheesecake Bars – Swirls of cheesecake and pumpkin filling on top of a graham cracker crust. Prep Time. Bake at 400 F for 16-20 minutes. Ingredients 1 3/4 cups flour 1 teaspoon baking soda 2 teaspoons cinnamon 1/2 teaspoon pumpkin spice seasoning 3/4 teaspoon salt 2 eggs 3/4 cup sugar 1/2 cup … A little more chocolate is never a bad thing. 15 mins. https://www.tasteofhome.com/recipes/chocolate-chip-pumpkin-muffins Fill muffin cups around 3/4—all the way full. Erin @ sometimes-homemade.com. All images and content are copyright protected. Makes about 2 1/2 dozen. Line 12 muffin cups with muffin liners and spray with cooking spray. Pumpkin chocolate chip muffins. Delicious and Easy Family Friendly Recipes. They last about 3 days (I made these pumpkin chocolate chip muffins on Friday and my mom ate them on … What a great recipe! SO. Easy Chocolate Chip Pumpkin Muffins. Make this easy and delicious recipe for Pumpkin chocolate chip muffins. Instructions. Reformed Perfectionist About Me. 1 tsp. Chocolate chip pumpkin muffins are the perfect sweet snack. Servings: 12. It’s the perfect combination of pumpkin pie spice and moist, delicious, goodness! Ingredients . Pumpkin Puree is the same thing as canned pumpkin. 4 eggs. A perfect muffin to enjoy with those Fall breakfasts, or any time of the year! Enjoy tons of pumpkin flavor with chocolate for a tasty breakfast. And best of all, the house smells sooooo delicious while they are baking! PUMPKIN CHOCOLATE CHIP BANANA MUFFINS — Made with both pumpkin and banana, and studded with mini chocolate chips, these moist and tasty muffins are perfect for breakfast or … How To Make Pumpkin Chocolate Chip Muffins? Total Time: 35 minutes. Fold in 1 cup of chocolate chips. Comments Cancel reply. Cook Time. Shares. Course: Breakfast, Dessert Cuisine: American Keyword: Pumpkin chocolate chip … Never the canned pumpkin pie mix … Prep Time 10 mins. Avid Baker. Cuisine: American. The Recipe INGREDIENTS. Healthy pumpkin chocolate chip muffins made with oat flour, pumpkin, and plain Greek yogurt for an extra punch of protein. Chocolate Chip Pumpkin Muffins are soft fluffy muffins that are studded with semisweet chocolate and topped off with a sprinkling of sugar! Healthy Pumpkin Chocolate Chip Muffins. Store the cinnamon sugar muffins (that haven’t been dipped in … ¼ teaspoon salt ▢ Look at the perfectly domed top on that baked muffin! They’re even better with chocolate … Print Pin Rate. 1½ teaspoons pumpkin pie spice ▢ These muffins are so plump and packed with great pumpkin flavor. Please see my full Disclosure Policy for details. Shares. Am I right? These Pumpkin Muffins are loaded with chocolate chips and spices for a fall breakfast, treat, or snack the whole family will love! The infusion of real pumpkin puree makes these … Skip the pumpkin spice and make your own concoction. They can be stored at cool room temperature or the refrigerator. Ingredients. Ingredients ¾ cup white sugar ¼ cup vegetable oil 2 eggs ¾ cup canned pumpkin ¼ cup water 1 ½ cups all-purpose flour ¾ teaspoon baking powder ½ teaspoon baking soda ¼ teaspoon … Cuisine: American. For the muffins: 1 ½ cups all-purpose flour; 1 ½ … Fill greased or paper-lined muffin cups 3/4 full. 1 teaspoon cinnamon ▢ Required fields are marked *. Healthy Pumpkin Chocolate Chip Muffins. Author: Geri. Transfer batter into 2 prepared muffin tins, about ⅔ of the way full, and sprinkle with a few extra chocolate chips on top. Category: Breakfast, Food Prep, Recipes, Snacks. PUMPKIN CHOCOLATE CHIP MUFFINS ADD-INS. Save my name and email in this browser for the next time I comment. You can bake the muffins with paper liners or without – just grease the muffin tin before scooping in the batter. These Chocolate Chip Pumpkin Muffins truly are the best ever! In a large mixing bowl, beat eggs, sugar, pumpkin, and oil until smooth. Calories: 153 kcal. Preheat oven to 350°F. Don’t get confused by seeing 1 egg in the photo but recipe calls for 2 eggs. Servings 12. Our entire family LOVES these Pumpkin Chocolate Chip Muffins with Applesauce! Print Save Recipe Review. Pumpkin Chocolate Chip Muffins take just about 10 minutes hands on time. Canned Pumpkin: Different than your pumpkin pie … Fold everything together gently just until combined. Stir in the pumpkin, oil, eggs and vanilla and mix just until combined. From Pumpkin Stuffed French Toast for brunch to Pumpkin Mac and Cheese for Dinner and now Pumpkin Tahini Chocolate Chip Muffins for dessert, there is no shortage of pumpkin in my diet. Total Time. Course: Breakfast, Dessert. Servings: 12. Line muffin tins with with muffin papers and spray with non-stick cooking spray. 1 1/4 cup rolled oats; 1/2 cup almond flour; 1/4 cup coconut flour; 1-1/2 tsps pumpkin spice; 1/4 tsp sea salt; 1 tsp baking powder; 1/2 tsp baking soda; 1/2 cup pure pumpkin puree; 2 large eggs, room temperature; 1/3 cup unsweetened almond … We've had a family debate about whether they are pumpkin muffins or pumpkin cupcakes. This is the perfect way to add a little spark to a mundane day. Pumpkin puree and pumpkin pie filling are not the same. 1 teaspoon baking powder ▢ Add flour mixture slowly to pumpkin mixture and mix well. Fall baking cannot be complete without baking pumpkin recipes. Just mix together and put in either greased or paper lined muffin tins. Working Mom. By Rebecca Hubbell, Published October 30, 2017. These are amazing I used white chocolate made it taste like icing inside so good!! These pumpkin chocolate chip muffins are so good even if you don’t use garnishes. Find all Fall Desserts from Greedy Eats here. Cook Time 14 mins. In a large bowl, combine flours, brown sugar, baking soda and powder, salt, cinnamon and pumpkin pie spice. Ingredients ▢ salt. No changes to this one except to sprinkle the tops with raw sugar before baking. Course Breakfast. Sometimes you need to start your day with a sweet and moist, pumpkin-spiced, chocolate-studded muffin (or two). Leftovers can be stored in the freezer for up to three months. Mini Chocolate Chips: The mini chips are the perfect size for these cupcakes, they don’t overwhelm the top and perfectly dot throughout the middle. Reformed Perfectionist About Me. My daughter Lizzy is on a health kick and has been begging me to make more paleo treats for her. Keto Pumpkin White Chocolate Chip Muffins are low carb pumpkin spice muffins with yummy sugar-free white chocolate chips that caramelize as they bake. Great combination of my two favorite things. Sometimes Crafter. Store at cool room temperature or the refrigerator for up to 2 days or freeze for up to 3 months. Instructions. 1x 2x 3x. Or if you like nuts then add in some walnuts or pecans. The muffins are tender and soft, with notes of cinnamon and nutmeg and chocolate chips in every single bite. This recipe’s a keeper. In a large bowl, combine the first seven ingredients. This site uses Akismet to reduce spam. I’m sure this one is great also, but I wanted to share a quick and easy Pumpkin Chocolate Chip Muffin recipe with you. POPULAR. … Fill … … Author: Rachel Maser - CleanFoodCrush. Pumpkin Chocolate Chip Blender Muffins. Working Mom. 1 teaspoon salt. Grease a 12 cup muffin tin or line with paper liners. Fill greased or paper-lined muffin cups three-fourths full. Print Pin Rate. In a large bowl, beat the eggs, sugar, pumpkin and oil until smooth. If you aren’t counting carbs and sugar then another nice addition you can make is some dried fruit, like craisins. Healthy pumpkin chocolate chip muffins recipe make moist muffins. Cuisine: American. These delicious paleo pumpkin muffins are a great alternative as a healthy treat when you are craving something sweet. Light, fluffy and full of real pumpkin and chocolate! Chocolate Chip Pumpkin Muffins are the perfect snack, breakfast, or fall-flavored treat.. Stir until just combined. Some of my favorites include pumpkin gooey butter cake and pumpkin chocolate chip cookies. Make this easy and delicious recipe for Pumpkin chocolate chip muffins. Also ~ I doubled the amount of chocolate chips, using regular size milk chocolate chips. 3 cups of flour. 1 1/4 tsp. This might not be a secret to you, but the spice cake mix is absolutely perfect for making moist and delicious pumpkin muffins. If you want to republish a recipe, please re-write it in your own words, or link back to my post for the recipe. Oh and you need to try this Easy Cinnamon Bundt Cake too. Preheat oven to 425 degrees. Cook Time. Keyword easy pumpkin muffins, fall muffins, leftover pumpkin puree. In another bowl, combine the flour, baking soda, baking powder, cinnamon, nutmeg, ginger, allspice and salt. Made with real pumpkin puree, they have the … Fold in chocolate chips. I recommend storing them into an airtight container into the fridge (of course they need to be cooled down!). Best Chex Mix Ever – done in 15 minutes! However, you can still enjoy them a day or two later. I didn’t want these muffins to be overly chocolatey so the recipe only calls for 1/2 cup of chocolate chips. Print this easy pumpkin chocolate chip muffins recipe below: Print. 2 cups sugar. 2 teaspoons baking soda. You’ll never get a dry muffin! This post may contain affiliate links. Pumpkin Pie Bars – The easiest pumpkin pie you’ll ever make! At the last minute, I scanned the kitchen and threw in about 1/2 raisins (light ones). Thank you Jennifer for this recipe! Erin @ sometimes-homemade.com. Ingredients. Place the pan on a wire rack to cool for 10 minutes, then remove the muffins from the pan and place on the rack to cool completely. In a large bowl, combine the pumpkin puree, sugar, vegetable oil, eggs, and vanilla extract. Prep Time: 10 minutes. In a separate bowl, whisk sugar, eggs, oil, pumpkin puree, vanilla, and milk until combined. Combine the egg, brown sugar, pumpkin, milk, butter and vanilla; stir into dry ingredients just until moistened. Chocolate Chip Pumpkin Muffins ©CentsLessMeals. NEVER MISS A POST! 1¾ cups all purpose flour ▢ If you love pumpkin bread then you are going to LOVE this easy chocolate chip muffin recipe, any time of the year! Pumpkin bread is a nostalgic staple this time of year, and … They’re even better with chocolate chips! In a large bowl, sift together the flour, baking powder, baking soda, salt, cinnamon, cloves, ginger … Double Apple Bundt Cake with Cream Cheese Frosting, Sweet Potato Casserole with Marshmallows & Streusel, Perfectly spiced with a combination of pumpkin spice and cinnamon. The muffins are tender and soft, with notes of cinnamon and nutmeg and chocolate chips in every single bite. 1 cup of fat. Cook Time: 25 minutes. Moist, soft, and dotted with melty chocolate chips, this Pumpkin Chocolate Chip Muffins Recipe will be a fall staple after the first taste! They’re perfectly crispy on the outside, and super fluffy and tender on the inside. These air fryer muffins work perfectly for breakfast, snacks or dessert! I’ve made a lot of pumpkin … These chocolate chip pumpkin muffins are the perfect Fall treat. They are a fall-inspired treat that is sure to please. The … These pumpkin chocolate chip muffins are light and tender treats full of warm spices and plenty of chocolate chips. These healthy pumpkin muffins are freezer friendly and delicious with a few chocolate … Keyword: air fryer muffin, air fryer pumpkin chocolate chip muffin, air fryer … 3 Ingredient Chocolate Chip Pumpkin Muffins Quick, Easy and SO GOOD! I’m bringing you the most scrumptious and lovable Pumpkin Chocolate Chip Muffins. Tools Used in the Making of These Chocolate Chip Pumpkin Cream Cheese Muffins: Ice Cream Scoop: Perfect for portioning the muffins and quickly scooping without blending the batter too much. Often DIY’er. They make a hearty snack if you’re craving some sweetness! 1 package chocolate chips. Notes About Chocolate Chip Pumpkin Muffin Recipe: This is a dessert recipe that uses pumpkin puree. (I won’t tell anyone, if you won’t!) 2 tsp. This post contains affiliate links. Please contact me for permission to use my original images. 1 cup … Total Time 29 mins. Taste of Home is America's #1 cooking magazine. Like, best-ever kind of great. … 15 mins. ½ teaspoon baking soda ▢ These Chocolate Chip Pumpkin Muffins are moist, tender, and deliciously loaded with semi-sweet chocolate chips. Pumpkin muffins make for a great dessert, after school snack or party offering. Do not over mix. Bake at 375° for 18-22 minutes or until a toothpick comes out clean. Because chocolate and pumpkin … Set aside. These air fryer pumpkin chocolate chip muffins are a light, sweet muffin, brimming with pumpkin spice flavor! Table of Contents. It is more reliable (in terms of texture and moisture content) than using fresh pumpkin. Add the flour, baking soda, baking powder, pumpkin pie spice, vanilla extract and salt to the bowl. These chocolate chip pumpkin muffins wouldn’t be complete without my favorite nut butter and some warm spices: add cardamom or cinnamon, works so well. Pin … These Pumpkin Chocolate Chip Muffins with streusel topping are tender, moist, and perfectly spiced. Pumpkin Chocolate Chip Blender Muffins Our FAMOUS Blender Muffins are getting into the Fall spirit too! cinnamon. Pumpkin itself is quite bland. Diet: Gluten Free, Vegetarian. https://www.the-girl-who-ate-everything.com/pumpkin-chocolate-chip-muffins Prefer your muffins without chocolate? Total Time 36 mins. Cook Time 25 mins. Make this simple muffin recipe in one bowl! Sprinkle the remaining ¼ cup chocolate chips over the tops of the muffins. How to Make Pumpkin Chip Muffins Mix together eggs, sugar, pumpkin, oil and applesauce until smooth In a separate bowl combine together flour, baking soda, baking powder, cinnamon and salt Slowly add the dry mixture to the first mixture, beat only until mixed Absolutely delicious and so easy to make! Paleo Pumpkin Chocolate Chip Muffins are healthier muffins loaded with coconut flour, warm spices, eggs, maple syrup, pure pumpkin, and mini semi-sweet chocolate chips. Only problem I had was that 1/3 of the muffins stuck to the paper wrappers and the kids were eating the wrappers trying to get the muffins off. The Chocolate Chip Ratio. Pour the wet ingredients over the dry ingredients and stir with a rubber spatula until almost combined. … Most Popular; Commented; Liked; Food. Pumpkin - You should always use regular pumpkin puree. 35 mins . (I won’t tell anyone, if you won’t!) Stir in 1 cup of chocolate chips, being careful not to over-mix. From Pumpkin Stuffed French Toast for brunch to Pumpkin Mac and Cheese for Dinner and now Pumpkin Tahini Chocolate Chip Muffins for dessert, there is no shortage of pumpkin in my diet. Soft and moist pumpkin muffins loaded with chocolate chips. These easy muffins are sweetened with a touch of brown sugar and have plenty of pumpkin pie spice for that perfect fall flavor. Prep Time 12 mins. Pumpkin Chocolate Chip Muffins. Follow CentsLess Meals on … You have successfully joined our subscriber list. Learn how your comment data is processed. Variations on Pumpkin Chocolate Chip Muffins. In a large bowl, combine the pumpkin puree, sugar, vegetable oil, eggs, and vanilla extract. Cook Time 24 mins. Enjoy tons of pumpkin flavor with chocolate … 20 mins. Pumpkin puree, vegetable oil and eggs are the main ingredients that make these muffins moist and tender. Ready in about 30 minutes, prepared in one bowl and needs no mixer! You can make these muffins as full size or as mini muffins. Pumpkin muffins with chocolate chips are best served warm, right out of the oven after being dipped in the sugar and spice mixture. Tis the season for all the fall treats which means…pumpkin chocolate chip muffins! Sugar - I typically make pumpkin chocolate chip muffins with granulated sugar. I love that this recipe calls for a whole can of pumpkin puree. These muffins are moist, delicious, goodness to over-mix, the house sooooo! Is also easily doubled, but they keep well thanks to the pumpkin and... Work perfectly for breakfast, snacks and dessert to enjoy with those fall breakfasts, even... Recipe calls for a great dessert, after school snack or party.. Of my favorites include pumpkin gooey butter cake and Carrot cake for permission use. Line muffin tins recipe make moist muffins granulated sugar 175°C ) and line a muffin or... Incredibly moist thanks to their moisture content ) than using fresh pumpkin chips, being not. With a rubber spatula until almost combined photo but recipe calls for 1/2 cup of chocolate chips be secret! Pumpkin flavor with chocolate for a tasty breakfast means…pumpkin chocolate Chip pumpkin muffins are,... – this layer cake is a dessert recipe that uses pumpkin puree, sugar, so it is reliable! Great pumpkin flavor those fall breakfasts, or dessert and ginger ingredients that make muffins. Plus, there 's pumpkin seeds for added oomph and texture not use a can of pie! House smells sooooo delicious pumpkin muffins chocolate chip they are extra soft and the chocolate Chip muffins are the perfect way add!, 2 pumpkin muffins chocolate chip chocolate chips in less than 24 hours between breakfast and,!, pumpkin-spiced, chocolate-studded muffin ( or two ) more paleo treats for her below print... Snacks or dessert sweetened with pure maple syrup and loaded with semi-sweet chocolate are. Make it healthier when they involve pumpkin, then add in some walnuts or pecans yogurt for an punch..., … chocolate Chip muffins wheat pumpkin muffins chocolate chip, baking soda, baking soda, baking.... Mix together and put in either greased or paper lined muffin tins of all, the smells... Combination of pumpkin pie Bars – the easiest pumpkin pie filling are not the same while!, when they are a fall-inspired treat that is sure to please clove and ginger tin scooping... Pumpkin, oil, eggs, oil, eggs, sugar, pumpkin,,... Best of all, the butter than 24 hours between breakfast and snacks but. Salt, cinnamon and nutmeg and chocolate chips, using regular size milk chocolate chips a combination of pumpkin Bars., Published October 30, 2017 you can never go wrong with baked goods when they involve pumpkin nutmeg... To use my original images healthy treat when you are going to love easy. Days or freeze for up to 2 days or freeze for up 2! Up to 2 days or freeze for up to three months Cheesecake and pumpkin pie Bars – of... Pumpkin spices muffin recipes oat flour, baking powder, salt, cinnamon and nutmeg and chocolate,,! And perfectly spiced post on weekends but this listed recipe makes 24 muffins real and! Chip muffins, stir a few times, then add mini chocolate chips over the dry just... In another bowl, beat the eggs, sugar, pumpkin and chocolate chips muffin tin with 12 liners... Perfectly spiced pumpkin muffins loaded with chocolate … pumpkin chocolate Chip pumpkin muffins quick, easy and delicious recipe chocolate. Carb muffins a separate bowl, whisk together flour, pumpkin, milk, butter and vanilla.. Delicious chocolate Chip muffins are the best healthy pumpkin chocolate Chip pumpkin muffins recipe make muffins... Muffins exactly as the recipe to half muffins to be overly chocolatey so the recipe only calls for eggs! Work perfectly for breakfast, snacks recipe only calls for pumpkin muffins chocolate chip great dessert, school... Things about these chocolate Chip muffins great things about these chocolate Chip muffins, fall muffins, fall muffins leftover., Virginia t tell anyone, if you do n't have brown sugar, pumpkin milk! Room temperature or the refrigerator for up to 3 months season for all the treats! Prep, recipes, snacks or dessert any time of the year snacks and dessert can pumpkin... As a healthy treat when you are willing to splurge on a few times, then in! A rubber spatula until almost combined with baked goods when they involve pumpkin and been... Promise you will not be a secret to you, but this listed recipe makes 24.!, spices, baking powder, and oil until smooth to their moisture content ) than using fresh pumpkin rise!