Sift or whisk together the flour, baking powder, salt and cocoa. Tina develops everyday breakfast recipes on The Worktop, and writes about all things related to breakfast and brunch. I made the Chocolate cake, my cake sunk in the middle, just like the other lady said, even tho it fell in the middle it was delicious. Which kind of chocolate would you like in the recipe? Traditionally baked in a loaf pan, this tender, fine-textured cake has many flavor variations, including lemon, orange, and coconut. Add milk and vanilla. Thank you. Traditional pound cake recipes get all the rise and lift from perfectly creamed butter and sugar. There’s nothing complicated about its delicate taste. Drizzle over sliced pound cake. This will help insure an even texture. Pour into large greased and floured tube pan. Make this a lemon pound cake by adding 2 tablespoons of lemon zest and no more than 1/4 cup fresh lemon juice. Place butter in the bowl of a heavy-duty electric stand mixer, and beat at medium speed until light and fluffy (about 6 minutes). Or to speed it up, transfer the pound cake to the cooling rack to completely cool. Allow the cake to cool in the oven. Everything about it from the golden crust to the delicate yet dense cake crumb is absolute perfection. looks. Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 1/2 … This is my favorite quality vanilla extract, made from Madagascar Bourbon Vanilla. In this Easy Homemade Pound Cake recipe, you’ll also find: The evaporated milk and vanilla give each bite of this easy pound cake an intense and addicting flavor. https://www.allrecipes.com/recipe/268588/moms-vanilla-pound-cake Skip. I made my evaporated milk from scratch, and also added lemon n Orange zest to the batter. This is what you need to remember when making this easy homemade pound cake: It should take about 5 minutes. This is the perfect cake for … all i can say is your poundcake recipe is the best! 3. Printable recipe Printable recipe with picture. A breakfast lover and food blogger. It’s specific to cookies, but the same principles apply when making this easy pound cake. - 1 cup fat free skim milk or 1 can fat-free evaporated milk (I like the evaporated milk. You can skip the next few paragraphs if you aren’t interested in why that method above will give you the perfect moist pound cake. Each of the recipes has the ladies' name and home town and I will include this with the recipe and if you know or are related to this person, I would really like to know. The Best Way To Make Pound Cake from Scratch | Southern Living Hi there Tina! This recipe comes from a 1968 recipe book titled,"Favorite Recipes From Church of GOD Ladies". Add eggs one at a time, beating well after each addition. Lemon Pound Cake: Finally decided I'd make an Instructable for my famous Lemon Pound Cake. Heat oven to 325F. Remove from heat and pour over cake. I like to use my stand mixer for this step, but you can also use a hand mixer. Add vanilla and lemon flavoring, if used, and beat just to blend. Turn off the oven and leave the door slightly ajar. Preheat oven to 350° F. Grease 9 x 5-inch loaf pan. - Add in the remaining flour mixture and beat until just combined. Beat butter in large mixing bowl until light and fluffy. Grab the best butter, the best eggs, and the best vanilla extract you can find for this easy pound cake. Pour the batter into the prepared loaf pan. And also using slightly salted butter instead of unsalted butter? The cake came out well. Add the evaporated milk and extracts, and mix 1 to 2 minutes on low. Cook 2 minutes, stirring constantly. The pound cake looks delicious and I can’t wait to try it! I like to add mini chips! It will be slightly different, but still delicious. Originally from California, she now lives in London. In the South, we love a good pound cake. This search takes into account your taste preferences. Cool 20 minutes before removing cake from pan. The desserts she makes are sublime: cuatro leches cake, passion-fruit meringue pie, and pound cake made with condensed milk in the batter and the glaze. *Do not use self-rising flour in this recipe* Note: I always use half-and-half in place of evaporated milk. Basically, just stop mixing when everything has come together into a smooth batter. This condensed milk cake is similar to pound cake but has a lot more to offer. Ingredients for condensed milk pound cake: cake flour, baking powder, unsalted butter, eggs, sweetened condensed milk, vanilla, salt, and sugar. Add the vanilla and lemon … Condensed Milk Pound Cake is a buttery, rich, and dense pound cake sweetened with sweetened condensed milk. When it comes to evaporated milk Of course you can add chocolate chips to this pound cake. Adding baking powder to a butter pound cake recipe makes it easier to make from scratch. For a special touch, dust the top with powdered sugar just before serving. The ingredients also give it a richer flavor and makes it consistently moist. Here’s a great article that that describes in details what is happening when you cream butter and sugar together. Reviewed by millions of home cooks. Learn how to make this easy pound cake from scratch. Set aside. There’s no need to add anything on top of it. Add eggs, one at a time, blending well after each addition. The first step in this recipe is to cream together the butter and the sugar, and this is important. Position a rack in the center of the oven and put the pan on the rack. It also has some vanilla and almond flavoring, a little baking powder to help it rise, and evaporated milk for moisture. They're both thick, concentrated milks, heated to lower the water content, and sold in cans. When all the flour and milk are incorporated, beat in the vanilla extract. Cream butter and sugar together on medium speed Hi Tina , can I substitute the evaporated milk with sour cream? Elsie’s Homemade Low-Fat Pound Cake. You can allow the pound cake to finish cooling in the loaf pan completely. Which kind of chocolate would you like in the recipe? This Easy Homemade Pound Cake is a recipe that you'll want to keep! Fresh citrus juice and zest! Did you know that pound cake is easy to make from scratch? I’m Tina and I share my everyday breakfast recipes here. It tasted delicious with home-made orange sauce. Berries. Buttery and decadent! The old fashioned sweet vanilla flavor is so outstanding that you do not need any frosting or glaze on this cake. Several people mentioned 3 cups of sugar was too much, I disagree, it is not too sweet, it is just right. One bite and you'll be hooked! Stop and scrap down the bowl as necessary. Condensed Milk Pound Cake. Combine evaporated milk and heavy cream. Serve plain or iced. It makes it more dense, and almost brownie like) - 1/2 teaspoon salt - 1 teaspoon baking powder - 1 teaspoon baking soda - 1/2 cup cocoa powder - 1 1/2-1 3/4 cups all-purpose flour (depending on how dense you like your cake) Beat in flour mixture alternately with evaporated milk. Heck, you don't even have to add the lemon extract if you just want a plain ol' pound cake. On this occasion, I used the Carnation® Lactose-Free Evaporated Milk, which is one of the delightful three varieties. You can use regular milk in a pinch. Just follow those three steps and you’re well on your way to making a delicious easy pound cake. With just the right amount of sweetness, Condensed Milk Pound Cake … I haven’t tried your recipe yet but I was wondering if rum extract could be added to it? Close your eyes when you take a bite, and you will taste a bit of butter, vanilla, eggs and sugar. I’ve added a few ingredients to that list to make this butter pound cake easier to make than traditional recipes. Spoon the batter into the tube pan or divide it equally between two loaf pans. https://www.food.com/recipe/sweetened-condensed-milk-pound-cake-337875 Stir in remaining evaporated milk. And while traditional butter pound cake recipes don’t include any raising agents such as baking powder, I’ve added a bit of into this recipe. So, let’s get to it. Stir in vanilla. Set aside. The pound cake we have here includes evaporated milk in the mix as well as the tell tale ingredients of flour, butter eggs and sugar. Add the eggs one at a time, blending well after each addition. Otherwise, you risk “over creaming” parts of the butter, and having uneven air pockets. evaporated milk, baking soda, eggs, caster sugar, sweet chocolate and 7 more Vegan Chocolate Cake Pops Yummly vanilla extract, apple cider vinegar, cocoa powder, chocolate bar and 11 more It bakes for 55-60 minutes, so for that entire time, your kitchen will be filled with the most delicious sweet buttery scent, but you can’t take a bite of it yet. Pour into prepared loaf pan; sprinkle with nuts. It’s a delicate process which I describe in detail below. Remove from oven and allow the homemade pound cake to cool in the pan on a cooling rack for at least 20 minutes. This is without a DOUBT just as its name says the BEST pound cake recipe I've come across. This delectable version is scented with mace and topped with chopped nuts. This one is positively heavenly—sweet and rich but still, somehow, light as a cloud. Tres Leches Cake. Traditionally, pound cake got its name because it was originally made with a pound each of most of its ingredients. This simple butter pound cake loaf is moist and rich, with a beautiful crumb. NESTLÉ® CARNATION® Evaporated Milk 12 oz, 1 cup (2 sticks) butter or margarine, softened, 1/2 cup NESTLÉ® CARNATION® Evaporated Milk. Disclosure: This post may contain affiliate links. Hi Audrey, that sounds like it would be delicious! Add dry ingredients alternately with evaporated milk to creamed mixture, mixing lightly after each addition. Bring to a boil, stirring constantly. Home / All Recipes / American / Condensed Milk Pound Cake. This is an easy pound cake, so I give you the ingredients to make that true. Elsie’s Homemade Vegetarian Stuffed Shells. It also has some vanilla and almond flavoring, a little baking powder to help it rise, and evaporated milk for moisture. Stir in vanilla, lemon extract, huice and rind. The flavor develops if you let it sit overnight, and I tend to like it best the second and third day. Add eggs, one at a time, blending well after each addition. This Easy Homemade Pound Cake is a recipe that you’ll want to keep! Alternately add the flour mixture and milk, mixing well. Beat butter, sugar, eggs and extract in large bowl on low speed of electric mixer until blended, then on high speed 5 minutes until light and fluffy. - Pour in 1/2 of the evaporated milk mixture and beat until just combined. I made this pound cake for the first time last September and, without tasting it, submitted it to the state fair for judging. ; Combine flour, baking powder and salt in medium bowl. Cool 10 minutes. It is buttery and moist, with a touch of velvety feel. Reduce heat to low. This was the first time I ever made pound cake. When creaming butter and sugar together, you don’t want to your mixer to go any faster than medium speed. The recipe itself is so easy. Beat sugar, butter and vanilla extract in large mixer bowl until light and fluffy. Preheat oven to 350°F / 175°C. The same reasoning applies — you want your butter to cream evenly to give you the best pound cake. Once you’ve creamed together the butter and sugar, the rest of the recipe is easy. Meet me over coffee. Your email address will not be published. In a medium bowl, whisk together the flour, baking powder and salt. I’d love to see it too – snap a picture of your finished dish and share it with me on Instagram using. - Add in 1/2 of the remaining flour mixture and beat until just combined. Spoon batter into the prepared pan; tap on the countertop a few times to remove any large air bubbles. How do you recommend storing it once made to stay as fresh as possible!? - Pour in the remaining evaporated milk mixture and beat until just combined. Second, always stop and scrape down the side of the bowl while you are creaming the butter and sugar together. Beat sugar, butter and vanilla extract in large mixer bowl until light and fluffy. Bake for 60 to 70 minutes or until wooden pick inserted in center comes out clean. Jun 9, 2016 - Condensed Milk Pound Cake is a buttery, rich, and dense pound cake sweetened with sweetened condensed milk. Thanks! 2. Preheat oven to 350 °F (180 °C).Grease and flour a 12-cup (3 L) Bundt or tube pan. Pound cake with condensed milk. It is light and moist making every bite better than the last with a fabulous taste. All butter pound cake is a moist and rich cake that is packed full of simple flavors. Learn how your comment data is processed. But if you are, let’s be geeky together. I’ve been told it’s the best pound cake recipe, and I’m biased, but I wholeheartedly agree. This recipe was very easy and it was very delicious. Beat each egg into the butter mixture before adding the next one. Return to a boil, stirring constantly. 🎅🏼 #ElsieApproved #MerryChristmas . For glaze: Combine 1/4 cup sugar and lemon juice. The purpose of this step is add air to the batter, which will give you a lighter cake. This article on preventing dense streaks in your cake gives you a good picture comparison on what you don’t want to happen to your homemade pound cake from scratch. Not only are berries excellent on top of pound cake you can add them to the batter. - 1/2 cup butter, room temperature - 1/2 cup vegetable oil - 1 cup white sugar - 5 eggs - 1 box moist pineapple cake mix - 1 cup sour cream - 1 cup evaporated milk Gradually beat in powdered sugar with electric mixer on medium speed until smooth. Fresh citrus juice and zest! Combine flour, baking powder and salt in medium bowl. can I use baking soda instead of baking powder? ; Add dry ingredients alternately with evaporated milk to creamed mixture, mixing lightly after each addition. Elsie’s Homemade Spiced Apples and Cream. There are 3 great things about this particular cake that are different from others. Although sweetened with only a can of condensed milk, you will be pleasantly surprised by the level of sweetness. Add 1-1/2 cups flour and 1/2 cup evaporated milk, beating until well blended. Bake until cake springs back, about 1 hour on 350 degrees. Place the butter and sugar in a large mixing bowl, and cream together on medium speed until very pale and fluffy. Stop and scrape down the sides of the bowl partway through the process Pour batter into pan. Stir in vanilla, lemon extract, huice and rind. what is happening when you cream butter and sugar together, Original Glazed Donuts (Krispy Kreme Recipe Copycat), Overnight Chia Seed Pudding with Almond Milk (Vegan, GF). How do you make this easy pound cake from scratch? Add eggs and beat until fluffy. Cream the butter and sugar together the best you can, but don’t fret if you don’t have professional kitchen tools, your kitchen is too hot, or you get distracted halfway through baking this cake. First and foremost, this is an easy homemade pound cake recipe. My family has made it for decades, and it is definitely an old time Southern favorite. Required fields are marked *. But to get your butter and sugar creamed spot on, there are so many factors that are hard to control in a home kitchen – temperature, bowl size, and timing, to name a few. In this Cafe Latte Pound Cake, the evaporated milk – in addition to contributing to the final texture – creates a delicious flavor. The first two looked like they were… Baking powder gives you wiggle room because it will help the easy pound cake rise. As an Amazon Associate I earn from qualifying purchases. butter, butter, chocolate, food coloring, butter, sugar, philadelphia cream cheese and 5 more. Traditionally baked in a loaf pan, this tender, fine-textured cake has many flavor variations, including lemon, orange, and coconut. Not only are berries excellent on top of pound cake … Creaming the butter and sugar is the most important step when making a pound cake. Ingredients for condensed milk pound cake … In other words: - Add in 1/3 of the flour mixture and beat until just combined. Our most trusted Lemon Pound Cake With Evaporated Milk recipes. Combine flour, baking powder, salt and mace in medium bowl. Last updated Dec 08, 2020. 1) You can change the type of extract flavorings to make other types of pound cake. Thanks! Find easy breakfasts and brunch recipes for the family. Spoon over warm cake. Bake them from scratch so I can say is your poundcake recipe to. That list to make this butter pound cake recipe with Key Lime glaze is a dense cake with evaporated,! Recipes rely on this cake for … this will help the easy pound cake recipe I would it! 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