Ezekiel bread is made using sprouted organic grains and pulses and it’s low in calories – making it a healthy alternative to your usual white loaf, thanks to containing multiple vitamins. Wonderful with a dollop of butter or margarine, enjoy dinner with a warm slice of bread tonight and make every … While the professor likes the taste of the Ezekiel bread in the supermarket, he admits the bread Ezekiel actually made might not be as delicious. See more ideas about Ezekiel bread, Bread recipes, Bread. Ezekiel bread’s recipe can be traced back to the Old Testament in the Bible. It gets its name from a passage in the Book of Ezekiel (4:9). Ezekiel 4:9 ESV / 5 helpful votes Helpful Not Helpful “And you, take wheat and barley, beans and lentils, millet and emmer, and put them into a single vessel and make your bread from them. Ezekiel Bread (This recipe is for the bread machine) Ezekiel Bread is a recipe that is inspired from the passage of Ezekiel 4:9-17 in the Bible. Bible Bread 2 cups flour 1 cup mix 1 tbsp olive oil 1 tsp sea salt 2 tsp yeast (1 if using real measuring spoon) 300 ml filtered water (that's 1 and 1 third cups) Knead for 4-6 minutes. It’s an incredibly nutritious bread recipe but quite labor intensive. There are over 3 times more calories in a slice of Ezekiel bread then there is a slice of white bread. If you have a young (or old) picky eater in the house, this is an excellent bread to have around. For full recipe and links to items mentioned in the video visit our blog post at http://wp.me/phbNG-5eW It is based on the recipe in the biblical passage Ezekiel 4:9. Add fresh milled flour and salt to the yeast mixture, stirring until well mixed, about 10 minutes. Jan 17, 2019 - Explore Leanne Lovgren's board "Ezekiel bread recipe" on Pinterest. The term Ezekiel bread comes from the Bible verse Ezekiel 4:9. A wonderful bread recipe to accompany your Sunday dinner or to bring to a potluck, Ezekiel's Bible Bread is best served warm, right out of the oven. The exhortation is meant for the Israelites who will be … What Is Ezekiel Bread? This is the bread that Ezekiel live off while he was in the desert for 2 years. Ezekiel bread is very filling and perfect for fasting, losing weight, snacking, or breakfast. Let sit for 3 to 5 minutes. This ancient list of ingredients does not just add a legacy to this loaf but challenges our understanding of what bread can be, removing many extraneous sugars and filling diets with fiber, protein, and legumes. Millet occurs once in the Bible, as one grain that Ezekiel used to make bread (Ezekiel 4:9). Ezekiel 4:9 says, “Again, take wheat and barley, and beans and lentils, and millet and spelt; put them in a single vessel and make bread out of them.” I thought to myself, I should try to make that. The recipe for this tasty treat has a long history, harkening back to its namesake, the book of Ezekiel in the Christian Bible. I'm posting this because my family loves it so much. www.joyfulhomesteading.com/ezekiel-sprouted-grain-bread-recipes.html 90% of orders that come in by 1pm MT are processed and shipped the same day due to our in-house resource planning system we developed to make shipping and restocking more efficient than ever before. Ezekiel 4:9 (New Am Std version) "But as for you, take wheat, barley, beans, lentils, millet and spelt, put them in one vessel and make them into bread for yourself; you shall eat it according to the number of the days that you lie on your side, three hundred and ninety days." There is a recipe for bread in the Bible. Made during Bible times, this is a Middle Eastern bread. You have to sprout grains and beans and then dry or roast them and then grind them before you even think about putting them in your bread machine. 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